Description Primarily Used To Add Wood Smoke Flavor To Food Cooked On Gas Grills Or In Electric Smokers. Create Your Own Unique Combination. Apple Wood Produces A Mild Yet Delicate Smoke With A Hint Of Sweetness To Add A Very Distinctive Flavor To Meats Grilled Or Smoked With It. Apple Is Great For Pork, Fish, Poultry & Light Meat Game Birds. Warning: Prop65 -This product contains wood dust. Inhalation of wood dust is known to the State of California to cause cancer. Burning wood results in emissions that can expose you to chemicals including carbon monoxide, smoke and other combustion by-products, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
